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Celebrity Chefs take to the rails
Don’t miss this unique dining experience with Richard Corrigan aboard the Belmond British Pullman. Richard brings his passion for Great British food on board the vintage carriages on Saturday 11 June...
View ArticleFeasting Menus
We offer indulgent feasting menus at Corrigan’s Mayfair. Each feast is made bespoke but consists of sharing starters such as whole terrines, a main course of a suckling pig or a dry aged beef...
View ArticleSeasonal Recipe
Now in season, Crab is versatile and full of flavour. White crab meat from the claws rivals, lobster for flavour and succulence. Create Bentley’s classic dressed crab at home, perfect for al fresco...
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